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“Gawd, finally”*

April 26, 2015 4 Comments

This is it! I’ve finally succumb to that little voice inside my head (and the peer pressure) and have started seriously documenting my cooking adventures. I am thrilled to start sharing my favorite recipes and some unavoidable kitchen failures with everyone. Hope you will enjoy reading and testing these delicious foodstuffs as well!

*Dustin’s feelings about this announcement. Daniella, Carmi, and Erin also second this sentiment.

Filed Under: Uncategorized

Strawberry Rhubarb Pies »

Comments

  1. Erin says

    June 30, 2015 at 6:21 pm

    Thrilled to be mentioned. So excited to follow this scrumptious experiment!

    Reply
    • sashayan18 says

      June 30, 2015 at 11:24 pm

      Thanks Erin! Glad that you like it! <3

      Reply
  2. Daniella says

    July 5, 2015 at 3:06 am

    OMG i just saw this page of your blog (previously too distracted by the pictures of cake). i feel famous!!!!!!

    Reply
    • sashayan18 says

      July 6, 2015 at 5:31 pm

      Yes! You are indeed famous! Everyone will be famous on a post soon enough!

      Reply

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Sasha Yan

Asking for seconds is
the highest compliment.

Still a fat kid at heart.

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